Macallan Classic Cut 2019 Scotland Evolves to candied lemon and

Evolves to candied lemon and orange

Palate: Woodiness

Only 292 bottles were produced

Daviess County Straight Bourbon is crafted from a mashbill of one high rye and one wheated bourbon

with warm toasted spice and crisp citrus

Macallan Classic Cut 2019 Scotland Evolves to candied lemon andThe 2019 and third release in the limited annual Macallan Classic Cut series. Crafted by Macallan Whisky Maker, Polly Logan, this expression was matured exclusively in sherry seasoned oak casks from Jerez, Spain. Naturally coloured and bottled at 52. 9%. Nose: Orange zest with ginger and nutmeg balanced with sultana and a hint of hazelnut. Palate: Sweet ginger and orange zest with a gentle oak spice. Finish: Medium sweet with a lingering honey note.