Hatsukokoro FAXR2 Migaki Gyuto 240mm Suehiro the reactive carbon core requires

the reactive carbon core requires immediate drying and light oiling after use to prevent oxidation

The Ginsan core measures HRC 60-61 and offers a fine grain structure that balances edge retention with sharpening response within a completely stainless package

same grind

Material: Methacrylic Resin (Body) / 18-8 stainless steel (mesh)

180 mm 210 mm 240 mm Weight 140 g 160 g 203 g Total Length 313 mm 349 mm 382 mm Tip to Heel Length 172 mm 201 mm 230 mm Blade Height at Heel 44

Hatsukokoro FAXR2 Migaki Gyuto 240mm Suehiro the reactive carbon core requiresThe Hatsukokoro FAXR2 Migaki Gyuto 240mm is a stainless clad chef's knife best fit for professional chefs and enthusiasts seeking high performance powdered steel in a polished finish. Crafted in Toyama as part of the FAXR2 Migaki series, this double bevel gyuto features sanmai construction with a migaki surface treatment. The blade measures 240mm with a 228mm edge length, 50mm heel height, and spine thickness tapering from 2. 5mm at the heel to 1. 0mm